Biblio summary for Anadara broughtonii
 
Citation Tabakaeva, O.V., A.V. Tabakaev and W. Piekoszewski, 2018 Nutritional composition and total collagen content of two commercially important edible bivalve molluscs from the Sea of Japan coast. Journal of Food Science and Technology 55(12):4877-4886.
Ref. 126555 Tabakaeva, O.V., A.V. Tabakaev and W. Piekoszewski, 2018
Page 4877
Named Used as Valid Anadara broughtonii
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