Reference Summary - Chandra, A., M. Maata and S. Prasad, 2019

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Details for Chandra, A., M. Maata and S. Prasad, 2019

Citation	Chandra, A., M. Maata and S. Prasad 2019 Determination of iodine content in Fijian foods using spectrophotometric kinetic method. Iodine; spectrophotometric kinetic method; foods; fruits; vegetables; seaweeds; Microchemical Journal 148(2019):475-479.
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Paper URL	https://d1wqtxts1xzle7.cloudfront.net/78721989/Determination_of_iodine_content_in_Fijian_foods_using_spectrophotometric_kinetic_method-libre.pdf?1642207210=&response-content-disposition=inline%3B+filename%3DDetermination_of_iodine_content_in_Fijia.pdf&Expires=1661303888&Signature=Xv4I4iUuo97cogq7zs5tIJ2WIMrjGgyj9kjyNw~u7NND5eHULTy5zhRIhhz6xq-Ctov8uoTUyaf6SNGhdlZBwa8-Q1oTp7N9DHt54ORj2Pib8pXK29MCQWN0xBCCDWPADtlzOEHqoY8QSF2oBNXzbwRnivWrcS~ER4qDUwOGiKaZDOCROEiRpPu~jtPzHx9VNUeIuHwmBmk-zOwGYzeQOFXT6BfYgNSeC5C4AXVJLVGeX1Dqr9lM9om483jCQmLolGtC~N0NmR6lW2YMsIV7UO8S9-Ig2w5AV65lTibO5NnYLmva~MUN22dxJKrTX6tgAlbXywLcEO2Mes1ljRaoow__&Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA
Ref. No.	127133
Language	English
Usage	used in part
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