Main Ref. | Prime, J.H. and P.S. Hammond, 1990 | ||
Fish stage | juv./adults | Mean length | none |
Sample size | Percent empty | ||
Country | UK | Locality | Donna Nook, Lincolnshire on the south bank of River Humber |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
0.10 % | nekton | finfish | bony fish | juv./adults | plaice | |
0.50 % | nekton | finfish | bony fish | juv./adults | flounder | |
1.21 % | nekton | finfish | bony fish | juv./adults | bullrout | 1.2% Bullrout. |
1.21 % | nekton | finfish | bony fish | juv./adults | dover sole | 1.2% Dover sole. |
2.11 % | nekton | finfish | bony fish | juv./adults | dab | 2.1% Dab. |
3.72 % | nekton | finfish | bony fish | juv./adults | whiting | 3.7% Whiting. |
6.63 % | nekton | finfish | bony fish | juv./adults | herring | 6.6% Herring. |
10.05 % | nekton | finfish | bony fish | juv./adults | dragonet | 10% Dragonet. |
10.65 % | nekton | finfish | bony fish | juv./adults | cod | 10.6% Cod. |
63.80 % | nekton | finfish | bony fish | juv./adults | sandeels | 63.5% Sandeels. |