Main Ref. | Prime, J.H. and P.S. Hammond, 1990 | ||
Fish stage | juv./adults | Mean length | none |
Sample size | Percent empty | ||
Country | UK | Locality | Donna Nook, Lincolnshire on the south bank of River Humber |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
0.31 % | nekton | finfish | bony fish | juv./adults | dab | 0.3% Dab. |
0.62 % | nekton | finfish | bony fish | juv./adults | whiting | 0.6% Whiting. |
3.08 % | nekton | finfish | bony fish | juv./adults | herring | 3% Herring. |
9.44 % | nekton | finfish | bony fish | juv./adults | bullrout | 9.2% Bullrout. |
35.28 % | nekton | finfish | bony fish | juv./adults | sandeels | 34.4% Sandeels. |
51.28 % | nekton | finfish | bony fish | juv./adults | cod | 50% Cod. |