Main Ref. | Addis, P. and A. Cau, 1997 | ||
Fish stage | juv./adults | Mean length | none |
Sample size | Percent empty | ||
Country | Italy | Locality | Sardinia, Italy |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
1.60 % | zoobenthos | other benth. invertebrates | n.a./other benth. invertebrates | juv./adults | Decapoda | |
9.30 % | nekton | finfish | bony fish | juv./adults | Anguilla anguilla | |
3.40 % | nekton | finfish | bony fish | juv./adults | Aphanius fasciatus | |
7.20 % | others | others | n.a./others | juv./adults | others | 1.3% Sygnathus sp., 5.9% freshwater fish. |
0.60 % | nekton | finfish | bony fish | juv./adults | Salaria pavo | 0.6% Blennius pavo |
2.60 % | nekton | finfish | bony fish | juv./adults | Symphodus sp. | |
1.90 % | nekton | finfish | bony fish | juv./adults | Engraulis encrasicolus | |
57.10 % | nekton | finfish | bony fish | juv./adults | Liza sp. | |
5.60 % | nekton | finfish | bony fish | juv./adults | Sarpa salpa | |
10.70 % | nekton | finfish | bony fish | juv./adults | Gobius niger |