Citation | Papaioannou, C.D., V.J. Sinanoglou, I.F. Strati, C. Proestos, V.R. Kyrana and V.P. Lougovois, 2016 Impact of different preservation treatments on lipids of the smooth clam Callista chione. International Journal of Food Science & Technology 51(2):325-332. |
Ref. | 114174 Papaioannou, C.D., V.J. Sinanoglou, I.F. Strati, C. Proestos, V.R. Kyrana and V.P. Lougovois, 2016 |
Page | 325 |
Named Used as Valid | Callista chione |
Locality | |
Distribution | Eastern Atlantic and the Mediterranean. |