Malacostraca |
Decapoda |
Penaeidae
Environment: milieu / climate zone / تغييرات عمق / distribution range
بوم شناسي
; لب شور; تغييرات عمق 0 - 72 m (مرجع 8). Subtropical, preferred 26°C (مرجع 107945); 35°N - 20°S (مرجع 356)
Pacific Ocean: from Mexico to southern Peru.
Length at first maturity / Size / Weight / سن
بلوغ: Lm ?  range ? - ? cm Max length : 23.0 cm TL جنس نر / بدون خواص جنسي; (مرجع 8)
Dominant shrimp culture species in the world (Ref. 78744). Occurs at depths from 0 to 72 m in bottom mud marine (adults) and estuarine (juveniles) environment. Subtropical to tropical climates (Ref. 8).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | Eggs | Fecundity | Larvae
Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.
مآخذ اصلی
مراجع | هماهنگ كننده | همكاران
Holthuis, L.B. 1980. (مرجع 8)
وضعيت در فهرست قرمز IUCN
(مرجع 130435: Version 2024-2)
وضعيت از نظر سايتس (مرجع 108899)
Not Evaluated
Not Evaluated
خطر برای انسان ها
استفاده انسانی
ماهي گيري – شيلات: تجاري
FAO - آبزي پروري: production, نمايه گونه; ماهي گيري – شيلات: landings, نمايه گونه | FishSource | Sea Around Us
ابزارها
اطلاعات بيشتر
Trophic Ecologyاقلام غذايي
تركيب غذايي
مصرف غذايي
Food rations
شکارچیان
Population dynamicsرشدMax. ages / sizesLength-weight rel.Length-length rel.نوسانات طولیMass conversionبازسازیفراواني Life cycleتولید مثلبلوغFecundityتخم ریزیEggsنمو تخمLarvaeپويايي لاروي Human RelatedAquaculture profiles
Stamps, coins, misc.
منابع اينترنتي
Estimates based on models
Preferred temperature
(Ref.
115969): 23.3 - 29, mean 27.6 (based on 1196 cells).
Prior r = 0.70, 95% CL = 0.46 - 1.06, Based on 2 data-limited stock assessments.
آسيب پذيری
Low vulnerability (13 of 100).
Nutrients : Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on
nutrient studies.