Gastropoda |
Neogastropoda |
Volutidae
Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
Benthic; süßwasser; tiefenbereich 4 - 200 m (Ref. 83435). Tropical, preferred 18°C (Ref. 107945); 23°S - 42°S, 74°W - 42°W
Southwest Atlantic and Southeast Pacific: From Rio de Janeiro, Brazil to San Matiás Gulf, Argentina. In the Pacific it is found in Chile. Tropical to subtropical.
Länge bei der ersten Reifung / Größe / Gewicht / Alter
Geschlechtsreife: Lm ?, range 12 - 13 cm Max length : 27.0 cm DL Männchen/unbestimmt; (Ref. 83435)
Minimum depth range from Ref. 122063. Lives in shallow waters at maximum depths of 4m during low tide. Found on sandy substrates with boulders and sponges. Individuals spend most of their time buried. Females attach their egg capsules to benthic hard substrata such as mollusk shells and/or pebbles (Ref. 122063). Voracious predator on bivalves (Ref. 114777).
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
This species is a non-broadcast spawner. Life cycle does not include trocophore stage. Also Ref. 833.
SAUP Database 2006 SAUP Database. www.seaaroundus.org. (Ref. 356)
IUCN Rote Liste Status
(Ref. 130435: Version 2025-2 (Global))
CITES Status (Ref. 108899)
Not Evaluated
Not Evaluated
Bedrohung für Menschen
Nutzung durch Menschen
Fischereien: kommerziell
FAO - Fischereien: landings search; Publication: search | FishSource | Das Meer um uns herum
Tools
Mehr Information
PhysiologieSauerstoffverbrauch
MenschenbezogenBriefmarken, Münzen, Verschiedenes.
Internet Quellen
Schätzungen auf der Grundlage von Modellen
Widerstandsfähigkeit (Ref. 69278): |
mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.21; tm=8.5) |
Anfälligkeit der Fischerei (Ref. 71543) |
High vulnerability (57 of 100). |
Klimaanfälligkeit (Ref. 125649) |
Moderate to high vulnerability (52 of 100) |
Preiskategorie (Ref. 80766): |
High. |
Nutrients
|
Calcium = 126 [75, 177] mg/100g; Iron = 4.79 [1.67, 7.92] mg/100g; Protein = 15.9 [14.8, 16.9] %; Omega3 = 0.331 [0.263, 0.400] g/100g; Selenium = 57.8 [48.5, 67.2] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.97 [0.92, 3.02] mg/100g (wet weight); based on nutrient studies. |