Bivalvia |
Pectinida |
Pectinidae
Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
Benthic; djupintervall 0 - 400 m (Ref. 78075), usually 15 - 50 m (Ref. 106788). Temperate, preferred 12°C (Ref. 107945); 68°N - 15°N, 32°W - 36°E (Ref. 113881)
Eastern Atlantic and the Mediterranean Sea. Temperate to polar.
Längd vid första mognad / Storlek / Vikt / Ålder
Könsmognad: Lm ?  range ? - ? cm Max length : 11.0 cm SHL hane/ej könsbestämd; (Ref. 78075); rapporterad maxålder: 8 år (Ref. 8702)
Max depth range from Ref. 113966. Suspension feeder (Ref. 3477). Found on sand, mud, gravel; also associated with maerl beds and mussel beds (Ref. 114800).
Livscykel och parningsbeteende
Könsmognad | Reproduktion | Lek | Ägg | Fekunditet | Larver
Members of the class Bivalvia are mostly gonochoric, some are protandric hermaphrodites. Life cycle: Embryos develop into free-swimming trocophore larvae, succeeded by the bivalve veliger, resembling a miniature clam.
Demir, M. 2003 Shells of mollusca collected from the seas of Turkey. Turkey Journal of Zoology 27:101-140. (Ref. 2754)
Status på IUCN:s rödlista
(Ref. 130435: Version 2025-2 (Global))
CITES-status (Ref. 108899)
Not Evaluated
Not Evaluated
Hot mot människor
Mänskliga användningsområden
Fiskeri: kommersiell
FAO - Aquaculture Systems: production searchfiskeri: landings search; Publication: search | FishSource | Havet omkring oss
Verktyg
Ytterligare information
MänniskorelateradFrimärken, mynt, diverse.
Internet-källor
Uppskattningar baserade på modeller
Resiliens (Ref. 69278): |
Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (K=0.51-1.34; tmax=8) |
Rate of population increase
|
Prior r = 0.56, 95% CL = 0.37 - 0.84, Based on 1 data-limited stock assessment. |
Sårbarhet i fisket (Ref. 71543) |
Low to moderate vulnerability (25 of 100). |
Sårbarhet för klimatet (Ref. 125649) |
High vulnerability (59 of 100) |
Priskategori (Ref. 80766): |
Very high. |
Nutrients
|
Calcium = 149 [71, 228] mg/100g; Iron = 8.53 [1.95, 15.11] mg/100g; Protein = 9.88 [8.64, 11.12] %; Omega3 = 0.313 [0.202, 0.423] g/100g; Selenium = 61 [50, 72] μg/100g; VitaminA = 0 μg/100g; Zinc = 2.04 [0.56, 3.51] mg/100g (wet weight); based on nutrient studies. |