Malacostraca |
Decapoda |
Penaeidae
Environment: milieu / climate zone / djupintervall / distribution range
Ekologi
; brackvatten; djupintervall 0 - 93 m (Ref. 118299). Subtropical, preferred 24°C (Ref. 107945); 55°N - 20°S, 19°W - 37°E (Ref. 356)
Eastern Atlantic and the Mediterranean.
Length at first maturity / Size / Weight / Age
Könsmognad: Lm 4.6, range 3 - ? cm Max length : 18.0 cm TL hane/ej könsbestämd; (Ref. 434); 23.5 cm TL (female)
Average total length: 11 to 14 cm (male); 13 to 17 cm (female). Maximum depth from Ref. 114857. Found at depths of 5 to 75 m in bottom muddy sand, marine and estuarine environment (Ref. 8). Feeds at night on small benthic organism (mollusks, polychaetes, crustaceans and echinoderms; Ref. 434).
Life cycle and mating behavior
Könsmognad | Reproduktion | Lek | Eggs | Fecundity | Larvae
Members of the order Decapoda are mostly gonochoric. Mating behavior: Precopulatory courtship ritual is common (through olfactory and tactile cues); usually indirect sperm transfer.
Holthuis, L.B. 1980 FAO Species Catalogue. Vol. 1. Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries. FAO Fish. Synop. 125(1):271 p. Rome: FAO. (Ref. 8)
IUCN Red List Status
(Ref. 130435: Version 2025-1)
CITES status (Ref. 108899)
Not Evaluated
Not Evaluated
Threat to humans
Human uses
Fiskeri: kommersiell
FAO - Vattenbruk: production; fiskeri: landings, species profile | FIRMS (Stock assessments) | FishSource | Sea Around Us
Verktyg
Ytterligare information
PhysiologySyreförbrukning
Human RelatedStamps, coins, misc.
Internet-källor
Estimates based on models
Preferred temperature
(Ref.
115969): 15.2 - 21.6, mean 19 (based on 188 cells).
Resiliens
Hög, lägsta populationsfördubblingstid mindre än 15 månader (K=0.47-1.25).
Prior r = 1.07, 95% CL = 0.71 - 1.60, Based on 1 full stock assessment.
Fishing Vulnerability
Low vulnerability (12 of 100).
Climate Vulnerability
Moderate vulnerability (35 of 100).
Nutrients : Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on
nutrient studies.