Panulirus argus, Caribbean spiny lobster : fisheries
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Panulirus argus   (Latreille, 1804)

Caribbean spiny lobster

Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Panulirus argus  AquaMaps  Data sources: GBIF OBIS
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Image of Panulirus argus (Caribbean spiny lobster)
Panulirus argus
Picture by FAO

Classificatie / Namen Lokale namen | Synoniemen | CoL | ITIS | WoRMS

Malacostraca | Decapoda | Palinuridae

Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied Ecologie

Benthic; diepte 0 - 90 m (Ref. 441).  Tropical, preferred 27°C (Ref. 107945); 35°N - 24°S, 97°W - 11°E (Ref. 4)

Verspreiding Territories | FAO regio's | Ecosystemen | Voorkomen | Introducties

Atlantic Ocean.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturiteit: Lm 8.3, range 7 - 8.1 cm Max length : 45.0 cm TL mannelijk / geslacht onbekend; (Ref. 4); common length : 20.0 cm TL mannelijk / geslacht onbekend; (Ref. 4); max. gerapporteerde leeftijd: 15 Jaren (Ref. 129472)

Biologie     Verklarende woordenlijst (bv. epibenthisch)

Longevity from Ref. 472'>129472 (Supplementary material). Occurs at depths down to 90 m, perhaps even deeper; usually inhabits shallow waters and found among rocks, on reefs, eelgrass beds or in any habitat that provides protection. The species is gregarious and migratory. Females move to deeper water for spawning and there are mass migrations in the autumn when the animals, in single files up to 50 individuals, move in a certain direction in daytime, each animal having body contact with the next through the antennae; In the northern part of its range, larvae are found mainly from June to December (Ref. 4).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Females move to deeper water for spawning and there are mass migrations in the autumn when the animals, in single files up to 50 individuals, move in a certain direction in daytime, each animal having body contact with the next through the antennae; In the northern part of its range, larvae are found mainly from June to December (Ref. 4).

Hoofdreferentie Referenties | Coördinator | Medewerkers

Holthuis, L.B. 1991 FAO Species Catalogue. Vol. 13. Marine lobsters of the world. An annotated and illustrated catalogue of species of interest to fisheries known to date. FAO Fish. Synop. 125(13):292p. Rome: FAO. (Ref. 4)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))

  Onvoldoende gegevens (DD) ; Date assessed: 03 December 2009

CITES status (Ref. 108899)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

Gebruik door de mens

Visserij: commercieel
FAO - visserij: soortsprofiel, landings search; Publication: search | FIRMS (Stock assessments) | FishSource | Sea Around Us

Tools

Meer informatie

Trofische ecologie
Ecologie
Populatiedynamica
Levenscyclus
Voortplanting
Maturiteit
Fecunditeit
Paaien
Eieren
Ontwikkeling van de eieren
Larven
Verspreiding
Fysiologie
Zuurstofverbruik
Menselijk gerelateerd
Postzegels, munten, diversen.
Outreach
Referenties

Internetbronnen

BHL | BOLD Systems | CISTI | DiscoverLife | FAO - visserij: soortsprofiel, landings search; Publication: search | Fishipedia | GenBank (genoom, nucleotide) | GloBI | Gomexsi | Google Books | Google Scholar | Google | PubMed | Tree of Life | Wikipedia (ga naar, zoek) | Zoological Record

Schattingen op basis van modellen

Weerstandsvermogen
(Ref. 69278):
Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.16-0.39; tm=4)
Rate of population increase
Prior r = 0.82, 95% CL = 0.54 - 1.23, Based on 1 full stock assessment.
Kwetsbaarheid van de visserij
(Ref. 71543)
Moderate vulnerability (42 of 100).
Kwetsbaarheid voor het klimaat
(Ref. 125649)
High to very high vulnerability (66 of 100)
Prijsklasse
(Ref. 80766):
Very high.
Nutrients
Calcium = 109 [35, 184] mg/100g; Iron = 1.59 [1.21, 1.97] mg/100g; Protein = 20.2 [19.2, 21.3] %; Omega3 = 0.285 [0.185, 0.386] g/100g; Selenium = 48.3 [-31.7, 128.3] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.79 [1.17, 2.40] mg/100g (wet weight); based on nutrient studies.