Gastropoda |
Neogastropoda |
Muricidae
Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
Benthic; djupintervall 1 - 200 m (Ref. 105998). Subtropical, preferred 20°C (Ref. 107945); 45°N - 30°N, 10°W - 36°E
Eastern Atlantic and the Mediterranean: from Portugal to central Morocco in the Atlantic, and east to Lebanon. Introduced in Atlantic Spain.
Längd vid första mognad / Storlek / Vikt / Ålder
Könsmognad: Lm 5.6, range 4 - ? cm Max length : 10.8 cm ShL hane/ej könsbestämd; (Ref. 127250); publicerad maxvikt: 79.70 g (Ref. 127250)
Has high economic value since ancient times because it is used to produce a purple dye (Refs. 78459, 78460 and 78461). Carnivorous and feeds on bivalves and other gastropods (Ref. 2532).
Showed an annual reproductive cycle in the Catalan coast. The reproductive cycle had two peaks (April and June -July) but the first one seems to be less important because the number of immature females is higher than the mature ones.
Museum of Natural History in Paris 2005 CLEMAM - Checklist of European Marine Mollusca - Public scientific database, consulted on [020606], hosted by Muséum National d'Histoire Naturelle (M.N.H.N.), Paris, at: http://www.mnhn.fr/biotaxis/clemam. Muséum National d'Histoire Naturelle (M.N.H.N.), Paris, at: http://www.mnhn.fr/biotaxis/clemam (Ref. 1056)
Status på IUCN:s rödlista
(Ref. 130435: Version 2025-2 (Global))
CITES-status (Ref. 108899)
Not Evaluated
Not Evaluated
Hot mot människor
Mänskliga användningsområden
Fiskeri: kommersiell
FAO - Publication: search | FishSource | Havet omkring oss
Verktyg
Internet-källor
Uppskattningar baserade på modeller
Rate of population increase
|
Prior r = 1.01, 95% CL = 0.67 - 1.52, Based on 2 full stock assessments. |
Sårbarhet i fisket (Ref. 71543) |
Low vulnerability (10 of 100). |
Sårbarhet för klimatet (Ref. 125649) |
Very high vulnerability (77 of 100) |
Priskategori (Ref. 80766): |
Unknown. |
Nutrients
|
Calcium = 126 [75, 177] mg/100g; Iron = 4.79 [1.67, 7.92] mg/100g; Protein = 15.9 [14.8, 16.9] %; Omega3 = 0.331 [0.263, 0.400] g/100g; Selenium = 57.8 [48.5, 67.2] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.97 [0.92, 3.02] mg/100g (wet weight); based on nutrient studies. |