Holothuroidea |
Synallactida |
Stichopodidae
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
Benthic; rango de profundidad 0 - 200 m (Referencia 635), usually 50 - 100 m (Referencia 635). Subtropical; ? - 30°C (Referencia 77134), preferred 16°C (Referencia 107945); 63°N - 31°N, 117°E - 165°E (Referencia 112755)
Distribución
Territories | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Introducciones
Northwest Pacific: Japan (from Hokkaido to Kyushu), China, Korean Peninsula and Far Eastern Russia (Karaginskogo Island).
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm ?, range 20 - ? cm Max length : 30.0 cm TL macho / no sexado; (Referencia 101467)
Common in shallow coastal bottom communities from the intertidal zone to depths more than 100 m. Forms aggregations, usually in the upper sublittoral zone (Ref. 635). May occur in three color variants: red type often found in offshore gravel beds while the green and black types often at inshore sandy-muddy bottoms (Ref. 77132). Juveniles often associated with algal/seagrass and oyster beds (Ref. 621). Most commercially important sea cucumber species (for trade, food and traditional medicine both; fisheries and farming/ranching) in China (Ref. 77133). Aquaculture now widespread in northern coast of China (Ref. 77133) since wild populations became over-exploited in the 1990s. Chinese aquaculture production peaked at 65,283 tons in 2005 (Ref. 77133). A sediment-feeder and bio-scavenger; ingests organic matter in sediment, e.g., bacteria, protozoa, diatoms, plant and animal debris including faeces (Ref. 77143).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Members of the class Holothuroidea are gonochoric and have only one gonad. Spawning and fertilization are both external and some exhibit brooding. Life cycle: Embryos develop into planktotrophic larvae (auricularia) then into doliolaria (barrel-shaped stage) which later metamorphose into juvenile sea cucumbers.
Kan-no, M. and A. Kijima 2003 Genetic differentiation among three color variants of Japanese sea cucumber Stichopus jamponicus. Fisheries Science 69:806-812. (Referencia 77132)
Situación en la Lista Roja de la UICN
(Referencia 130435: Version 2025-2 (Global))
Estatus CITES (Referencia 108899)
Not Evaluated
CMS (Referencia 116361)
Not Evaluated
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: comercial; Acuicultura: comercial
FAO - Aquaculture Systems: perfil de la especie, production search; pesquerías: landings search; Publication: search | FishSource | Sea Around Us
Herramientas
Más información
FisiologíaConsumo del oxígeno
Relacionados con el ser humanoSellos, monedas, varios
Fuentes de Internet
Estimaciones basadas en modelos
Vulnerabilidad pesquera
(Referencia 71543) |
Low to moderate vulnerability (35 of 100). |
Vulnerabilidad climática
(Referencia 125649) |
Low vulnerability (8 of 100) |
Categoría de precios
(Referencia 80766): |
High. |
Nutrients
|
Calcium = 126 [75, 177] mg/100g; Iron = 4.79 [1.67, 7.92] mg/100g; Protein = 16.6 [15.4, 17.8] %; Omega3 = 0.331 [0.263, 0.400] g/100g; Selenium = 57.8 [48.5, 67.2] μg/100g; VitaminA = 0 μg/100g; Zinc = 1.97 [0.92, 3.02] mg/100g (wet weight); based on nutrient studies. |
